Cornflower hydrosol, also known as cornflower water or blue chamomile water, is a byproduct of the steam distillation process used to extract essential oil from the cornflower plant (Centaurea cyanus). This clear, fragrant water has been used for centuries in traditional medicine and cosmetics due to its gentle and soothing properties.
Cornflower hydrosol is a natural astringent, meaning it can help tighten and tone the skin, reducing the appearance of pores and fine lines. It also has anti-inflammatory properties, making it effective in reducing redness and irritation, especially for those with sensitive skin.
One of the most notable benefits of cornflower hydrosol is its ability to reduce puffiness and dark circles under the eyes. This is because it contains flavonoids and anthocyanins, which have been shown to improve blood circulation and strengthen the capillary walls. This, in turn, can help reduce the appearance of dark circles and under-eye bags.
Cornflower hydrosol can also be used as a gentle and refreshing facial toner. It can help remove excess dirt and oil from the skin, leaving it feeling clean and refreshed. Additionally, it can be used to soothe and calm skin after sun exposure, shaving, or other forms of irritation.
Overall, cornflower hydrosol is a gentle and effective addition to any skincare routine. Its soothing and anti-inflammatory properties make it particularly beneficial for those with sensitive skin, while its astringent properties can help improve the appearance of pores and fine lines.
BOTANICAL NAME: Centaurea (from Greek, kentaur meaning a Centaur) cyanus (dark blue - the colour of the flowers)
EXTRACTION: Steam distillation
DESCRIPTION: The Cornflower, or Centaurea cyanus, is a vibrant blue annual flower native to Europe. In the past this plant grew as a weed in cornfields, which is the origin of its name. However, in recent years it has become endangered due to an increase in herbicide use. The cornflower has been naturalized beyond its native region and can now be found in North America as well as Australia. The plant produces an edible flower that is used in cuisine as a garnish and is also used occasionally when making tea. Many hundreds of years ago, cornflower tea was said to have aided with healing against the plague. Through the process of steam distillation, the petals of the cornflower are used to create a hydrosol that captures the full arsenal of this flower's therapeutic capabilities. Cornflower hydrosol has a very delicate, slightly floral scent. It tones and firms the delicate skin in the eye area and has a cool feeling that relieves puffiness.
FOUND IN: Eyewaken Eye Cream.